Ramen Cooking Class Tokyo Luna Nueva

About this class Step into the world of ramen with a professional chef as your guide—discover how the magic comes together. Have fun making seasoned eggs, colorful toppings, and folding gyoza like a true local. Enjoy the finale by artfully plating noodles, soup, and toppings to create your very own signature ramen bowl. Unique Highlights of this Experience: There's a possibility of a small group of up to four participants. Our ramen chef instructor comes with a wealth of experience, having run restaurants abroad and trained in some famous Japanese ramen restaurants. Finding someone with such a diverse background to teach in English is truly a rarity in Japan. Plus, you're in for a treat with insider stories and amusing anecdotes from the ramen world. Plus, our chef is from Utsunomiya, Japan’s famous "Gyoza Capital." In this class, you’ll learn authentic Utsunomiya-style gyoza techniques and enjoy making dumplings with real local flavor.